Recipes with Pepper
Slice the cabbage along and cook it barely tenderly in salted water. Let the cabbage drip into a sieve and squeeze further with the back of a spoon. Put the cabbage in an ovenproof dish and season with peppers, salt and pepper.
Brown the fat and season with
1 pack of red sausages cut for 1 cm. Thick slices. 1 bt. Garlic, salt, pepper, 1 tsp. Lemon juice and a teaspoon of sweet french mustard mix in a cup of creme fraice (1/2 l) .Uhm. A nice summer salad just to go for a walk. Coarse flute or rye bread is served t
The cabbage is cut well.
The grease is heated in a saucepan and the cabbage and thyme are added and stirred while stirring until the cabbage is golden. 1/2 dl of water is poured and the cabbage is steamed under low heat for approx. 1/2 hour. Seasoned with s
The cabbage leaves and sticks are removed.
The cabbage is sliced coarsely and boiled for 20 minutes in leachate water.
The cabbage is poured into a sieve and the cooking water is stored.
The cabbage is layered with the dad in a greased ovenproof dis
Stir flour and egg together, whip the milk, add corn and salt.
The dough is baked for 8 large pancakes (about 1 dl. Per pancake), which is kept warm in alm. oven.
The cabbage is cut and the cuts are cut into rings. The peppers are cleaned for stalk and ker
Onion and garlic chopped and carrots cut into thin slices. Onions, garlic and carrots are switched to the oil for approx. 5 minutes. Karry sprinkles over.
The potatoes are peeled and cut into cubes. The bell peeler is cut into thin slices. Both parts are ad
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