Recipes with Peeled almonds

Coconut fragilite with flower compote and mandelis

Fragilite: Marcipan and sugar are thoroughly stirred with egg white to a smooth mass - it is best done in the blender. Coconut flour is stirred in. With a spoon, pour the grease on greased baking paper into 8 small bottoms - as the mass is lubricated around an

Almonds with white chocolate

Preheat the oven to 190 degrees C. Lubricate 2 rounds of molds lightly (20 cm in diameter) and coat the bottom of them with baking paper. Chop the almonds and half of the white chocolate roughly. Make sure the pieces are roughly uniformly large. Cut the apr

Kiksekage

Whipped dough: Eggs, sugar and vanilla sugar are whipped thick and foaming. Palms and cocoa are melted into a uniform uniform mass, which is stirred in the eggs, so the eggs do not "separate". In an elongated sandcake form lined with food paper, put the sl

Orange marmalade with Whiskey from Paradishus

The oranges are chopped in a meat chopper and then poured into a pan together with sugar and water. Cook with medium heat for half an hour. Store about 100 grams of sugar and mix it with gelering flour and vanilla seed. Cake the vanilla and sugar / gelled p

Mørbradspid with tomato rice

Mørbradspid: Cut the meat into suitable pieces and put it alternately with mushrooms and spring onions on the grill. Brush with oil and soy sauce, preferably in good time before putting on the hot grill. Turn regularly over the frying, which is approx. 15 min

Avocado-ice

Cut the mature avocados over and remove the stones. Bring the meat with a tablespoon and season it in a blender with 1 dl cream until the mash is even. Whip the rest of the cream stiff, fold the sugar together with the avocado cream and lemon juice, chop th

Praliné Marengs pie

Preheat the oven to 150 °. Bowl on 2 plates and draw a circle of 20 cm on each. Brush with oil and sprinkle with a little sugar. Whip egg whites stiff and gradually add 250 g of sugar - 1 tbsp at a time. Whip is thick and shiny and the sugar is dissolved. S

Spring Cake

All the ingredients of the darkness are combined into a uniform dough. The grease should not be softened. Roll out the dough to match a spring shape (24 cm in diameter). Press the dough 3 cm up the edge of the mold. Behind the cake bottom at 200 degrees for ap