Recipes with Parsley root

Clear chicken soup

The chicken is done in condition and Rinse carefully. (Frozen chickens do not need to rinse). The hen laid over the fire with so much water that it is covered, and creamed off carefully when it boils. The salt is added, and when the soup is finished foam, a

Dorthe ´ s kotte eases in dish

Com breadcrumbs in a plate with a little salt, whisk the egg together then reversed koteletterne in egg and breadcrumbs, melt margarine on forehead Brown koteletterne and then place them in a heat-proof platter. Parsley root and parsnips, cut into cubes, po

Brown beef Fund

Calves legs out in a roasting pan and Brown on all sides in a warm oven as possible. Legs Brown until they have taken the color, however, without being black. The vegetables should be cut out and Brown lightly in pan in oil. The legs are added, covered with

Gratinated grenadier with vegetables in sur-sødsauce

Gratinated roundnose grenadier: cut fillets into 4 or 8 × ker, and add salt and pepper. Mix the bread crumbs, parsley, cilantro, soy, and garlic, and favor it over the fish. Fry the fish by 250-300 over heat until crumbs are golden brown. When the fish is whit

Winter Soup III

Leeks cut into thin slices. Gulerøder and parsley root cut into cubes. Sauté the vegetables in a pan in the margarine. The flour is stirred to jævning and heldes. Salt spices and broth are added. The soup småkoger, covered, about 15 mins. Season with salt

Curry Soup 02

Chicken pieces fry on pan and set aside All the vegetables are cut into ensformede pieces the oil is heated and karryen added when karryen begins to heat is reduced and onions add scents Sauté in 2-3 my The heat is put up and the other vegetables are

Tomato Soup X

Onions, carrots, parsnips, parsley root, potato chopped very rough and cooked 45-60 minutes. Save væden to get the right consistency. Then blend the cooked vegetables with tomatoes and garlic (possibly also Basil) Bouillion, wetness and the mixed vegetables

Puff pastry with kyllinq

Pull the skin of kyllinqebrysterne oq cut them into strips. Cut the cleaned Leek oq peeled parsley root into thin slices oq Blanch them in salted water koqende. Stir the sour cream up with chopped herbs oq qrønsaqer oq kyllinq in turn. Smaq with salt oq pep