Recipes with Oregano

Baked vegetables

Cut the vegetables into spell. Mix them in a refractory dish of oil and spices. Bake at 175 degrees for 45 minutes.

Super Bacon steaks with garlic

Steaks: uncooked salt pepper creme fraice garlic thoroughly stirred together Then a slice of bacon rolled over the steaks and they were cooked on a pan with a little margarine Accessories: 5 dl Jasmin rice boiled in 8 dl. Water and a mess of butter 2 Eggs

Inbound card reader

Cookies, ketchup and oil are mixed together, then place the cardelets in a freezer bag of marinade and tie the knot on the bag and shake and refrigerate for about 2 hours. Once the meat has cooled and pulled, rub it on a pan in a little oil. The butterdi

Tomatsovs 02

Herbs, tomato purée, ketchup and chopped tomatoes are mixed together. When the sauce boils, the remaining ingredients will come in and let it boil while stirring. The sovsen is matched to appropriate consistency if desired. Then it is ready for servin

Chicken in curry with pineapple and mushroom

Warm the grease. Add the chicken meat and brown it. Add water so that the chicken meat is covered. Boil the chicken for approx. ½ hour. - set the rice up now - Pour the water from the chicken and store it for the sauce. Put the chicken meat in a bowl

Potato wedges 02

The potatoes peeled and cut into both. Then added in a large freezer bag, and the other ingredients hælles in the bag. Shake the bag thoroughly. The bag's contents are distributed on a bradpande and put in the oven at 180 c for about 45 min. depending on how

Father ´ 's tomato soup kryderet

Sauté the onions in the oil. Melét in the mix. Add the stormy bullion water, tomato, chili, púre & kryderierne. Let it simmer under low heat for approx. ½ hour. Then remove the Pan from the heat and blend it with any. a hand blender. The soup is heate

Pizza snails II

* stir the yeast into the water lukent. * Add the curds, salt, oil, sifting and 2 dl wheat flour. * knead the dough with flour to the dough does not feel sticky. * style for lifting (20 min.). * turn the dough down and roll it out onto a plate (20x40cm).