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Recipes with Onion

Mains Pepper Salt Onion ...

Animal flesh into cubes Brown well in the butter, after which it is taken up and seasoned with salt and pepper. Then sauté the chopped onion and garlic, and sprinkle the flour over and stir clear until it is absorbed. Pour the red wine on and give it a shor


Mains Port wine Celery Apple ...

Chop pork, chicken liver, onion, Apple and celery coarsely and mix it with the chopped venison. Pipe a father's by adding cream, port wine and eggs and flavored with juniper berries, thyme, salt and pepper. Serve slices with a suitable form of fresh lard, fill


Mains The hats from morklerne Oil for frying Pepper ...

Peel and slice the onions, carrots and celery in centimeter-sized pieces. Put the vegetables in a large saucepan and brown them in oil until they have gotten good with color. Add morklerne (ovaries) and pour the wine, port wine, cognac and veal Fund at. Add


Mains Onion Salt Cayenne pepper ...

The chicken into serving pieces and skinet is removed. Each piece chop a little on each side. Put the pieces on a platter and sprinkle with the eastern half of the salt and squeeze the juice of one lemon over. Turn the chicken pieces and pour the juice of a


Mains Pepper Salt Green bell pepper ...

Slice the meat and onion into cubes and Brown in a pan-possibly this. with a bit of oil. Add the tomato puree, paprika and water, and let it simmer for about 30 minutes. While the meat is boiling, cut into cubes and peberfrugten the beans into smaller piece


Mains Lemon juice. freshly squeezed Crème fraiche 38% Peeled tomatoes, canned ...

The meat is cut into squares as Brown, the onions chopped and sauté. There are seasoned with salt, pepper and paprika. The green pepper cut into cubes and add along with the juice from the tomatoes and broth. The right cooker on low heat in 30-45 minutes.


Mains Pepper Salt Concentrated tomato puree ...

Slice the meat and onion into cubes and Brown in a pan-possibly this. with a bit of oil. Add the tomato purée, paprika, salt, pepper and water, and let it simmer for about 30 minutes. While the meat is boiling, cut into cubes and peberfrugten the beans i


Mains Carry Paprika Pepper ...

The meat is fried on a dry pan. Chop the onions and cut the carrots into thin strips. Com meat, onions, carrots, carry, a crumbled bay leaf and 1 teaspoon. paprika in broth water and stir thoroughly. Com salt and pepper in the after taste. Celery and green pep