Recipes with Olive oil
Make a serving of pizza dough. Set the oven to 250 degrees. Rinse and peel the tomatoes and cut them into slices. Cut the ham into cubes. Pour the wings from the artichoke hearts and halve them. Slice the dough through and roll it to an elongated plate on a fl
Make a serving of pizza dough. Rinse and peel the tomatoes, tomatoes from the can just drop off. Remove the stalk and split the tomatoes in quarters. Pil onion and garlic and chop them nicely. Heat the oil in a saucepan and season the onions. Add tomatoes, sal
Turn the oven up to 275-300 degrees, put the baking stew in the oven and leave it 10 minutes after the thermostat has turned off to ensure that the stone is heated.
Dissolve yeast in water, add olive oil, and then flour and salt. Almost approx. 10 min. Unti
Dough:
Dissolve the yeast in the lukewarm water and add salt, oil and flour. Bring the dough well and set it up for a slight spot for approx. 20 min. Roll out the dough on a messy table. Form it for 4 or 6 mini pizzas. Lay the pizzas on a baking sheet lined w
Dough:
Dissolve the yeast in the lukewarm water and add salt, oil and flour. Bring the dough well and set it up for a slight spot for approx. 20 min. Roll out the dough on a messy table. Form it to a round pizza and place it on a baking sheet coated with baki
25 g of yeast are dissolved in water. Bring flour, oil and salt in. Eaten for a smooth dough. Raises for an hour. Dough down and roll out into a pan and brush with oil and tomato sauce. Sprinkle with olives, oregano, onions, sardels and grated cheese. Bake at
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