Recipes with New potatoes
The pork tenderloin is trimmed and cut for approx. 8 medallions. Piqueers with smoked bacon. Peel off the pork tenderloin (vegetables, 1 onion, 1 leek, a little carrot, thyme and garlic) on a large pan. When the medallions have got a nice color, they are place
Mash the potatoes and cut them into thin slices. Put them in an ovenproof dish. Sprinkle flour (use a small sieve) and spice between the layers, and finally pour the milk over the potatoes. Squeeze the potatoes lightly with the back of a spoon so that the liqu
Pure yogurt, mustard, mayonnaise, lemon juice, white wine, tabascosauce and a little salt in a blender. Place it in the refrigerator for at least 1 hour.
Boil the potatoes with peel until they are almost tender, approx. 10 - 15 minutes. Pour the water from
Carrot and pears are cut into thin strips. The calf canister is wiped out. The edges of the edge are cut through, so the shanks do not collapse when frying. Turn in flour, season with salt and pepper. The skins are browned in warm forehead. When they are brown
The liver slices are sprinkled with flour and seasoned with salt and pepper. On a pan, the slices are lightly roasted in olive oil over low heat - 5 minutes on each side. The lemon slices are taken from the forehead and covered, and in the same oil the finely
The calves are spiced and turned into flour. Stained golden brown on the forehead ca. 4 min. On each side until it is light pink. Remove the liver from the forehead and keep warm. In the same pan sautees apples and onions. Bring whipped cream and broth on and
Potatoes are boiled in salted water with a little oil. The chops are spiced and cooked on both sides for approx. 3-4 min. Keep warm. Broth the roast chicken from the chops and boil it together with chopped coriander. The carrots are cut into thin elongated str
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