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Recipes with New potatoes

Sides Fresh herb of your choice Pepper Salt ...

Peel / scrape the potatoes and cook them until they are almost tender. 10-12 min. Cool them and cut them in 1/4 or 1/2. Asparagus is cracked and boiled for approx. 1-2 min, so they are still very crisp, after which they are cut into slices of approx. 2 cm.


Mains Of summer vegetables are asparagus green cabbage ‑ ‑ ‑ Cream Fresh tarragon ...

A bowl is boned and seasoned with freshly squeezed salt, pepper and slightly crushed juniper berries. Brown the meat in a saucepan and finish it in a preheated oven at approx. 200 degrees for approx. 50 min. If the levelometer shows 72 degrees, it will fit wit


Mains Balsamic vinegar Red wine Spring cabbage ...

Make the potatoes ready and cook the potatoes so they are ready for the main course The sauce: Bring "balsamic vinegar" on a hot forehead and let it boil a little. Add red wine and wild game. Let it boil a little. Season with salt, pepper and yellow until


Cold cuts Pepper Salt Mayonnaise ...

The potatoes are scrapped, boiled and cooled. Mayonnaise is stirred together with cream fraiche, potato, finely sliced ​​radish and finely chopped garlic. Season with salt and pepper. The salad is spread over 2 slices of bread and the other two slices are pres


Mains Pepper Parsley, chives dill Chervil Salt ...

Cut the meat into cubes and brown it in golden butter. Take the meat up. Season the chopped onions until they are clear and light golden. Put the meat back into the pan and add salt, pepper and broth. Let the meat boil a total of approx. 1 hour until it is ten


Mains Pepper Breadcrumbs Grated nutmeg ...

Chop the meat with onion, egg, water and season with salt, pepper and nutmeg. Shape like a bread and sprinkle with raspberries. Bake in the oven at 175 g for 40 minutes, or until the juice popping out is clear and not reddish. The potatoes are boiled in leacha


Mains Corn flour Pepper Breadcrumbs ...

The potatoes are boiled in leachate water. Stir fathers, eggs, flour, onions and spices together. Shape into an elongated bread and put on greased fireproof dish. Sprinkle with rasp over it. Put the dish in the oven and behind 180 degrees for approx. 25 min. M


Salads Cayenne pepper English mustard Salt ...

Boil the potatoes and cool them. Cut them into slices. Boil 6 eggs hard. Chop the flowers and mix them with the raw egg yolk. Add oil and english mustard and regulate the consistency with the wine. Taste with cayenne pepper, salt and possibly. sugar. The