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Recipes with Mini milk

Cakes in form Juice of 1 orange and 1 lemon Peeled pears, cut into bite-sized pieces Perfect fit ...

All the dry mixes. All the wet (including the fruit) is whipped together. The dry and wet mixes and come in muffin molds, pear pieces come in as little surprises. Bake 15 min at 200 gr. tips: If you want them as a chocolate cake, you can just add the dry


Lunch Mustard Sesame seeds Tomato ketchup ...

Dissolve yeast in the handled milk. Crumbles the margarine in flour and oat bran until it looks like cracked cheese. Add the milk here, as well as salt and eggs. Knead the dough well and let it rise for 1 hour. Pour the dough through again and roll it out


Bread, buns & biscuits Poppy seeds Eggs or coffee Hermes etas el like ...

The milk is lunes. The yeast is crumbled with salt. Add sweetener and lukewarm milk. Add now Grahamsmel. Then the wheat flour a little at a time. The dough may be slightly glued. Let it raise a hot spot about 30 minutes. With a cloth over. The dough is n


Desserts (cold) Mini milk Halvtoptåede frozen berries (raspberries strawberries e.a.) Artificial sweetener in powder form ...

Weigh 150 g of partially thawed berries off. Seems it's best when they are half thawed, as the cream is still cold, but not completely ice-capped, as if they were completely frozen. Strawberries and raspberries are very good according to my taste, but all kind


Cakes Eggs Baking soda Salt ...

Sift flour, baking soda and salt into a bowl. Whip egg and sugar the same, whip the melted chilled margarine in and finally whipped milk. Add the flour gradually. Let it go Dough pull 30 minutes. Heat the waffle iron (no need for butter or oil). Come ab



Cakes in form Mini milk Oatmeal Perfeckt fit ...

Milk and margerine boil and cool. Eggs and sugar are whipped foamy. Mel ferfeckt fit baking powder and vanilla are sifted together. Mix the flour mixture into the egg napkin. The chilled milk is whipped carefully in the dough. Comes in muffin molds. Bake


Drinks (cold) Orange juice A38 Mini milk ...

Everything blends well!