Recipes with Mini milk
Egg Cake: * Turn on the oven at 200º.
* Season onions and curry in half of the oil.
* Put squash, pepper and potatoes in the tern on the forehead and sweat for a couple of minutes.
* Add water and put a lid on the forehead. * Boil until the water is evapora
Mix it all together into a bowl, form a lump of dough and put it in the refrigerator for half an hour or more.
Then take it out and be rolled into balls followed by another fridge (for an hour or more)
tips:
Can be added to coffees. Roll in coconut flou
Cook the vegetables easily - save 3 dl. water. Whip the flour into the cold milk. Pour the mixture into a pan with the vegetable water and boil it during whipping. Cook well through. Remove the pot from the heat and let it cool off a little. Leave the eggs and
Stir the dough to the bottom and coat a pie with the dough. (Do not need to be lubricated)
Bake for about 15-20 min at 200 g to cool.
Make the cream and stir a glass of water and cocoa powder until it thickens. Grease the cocoa mass on the cooled bottom and
Mix eggs, sugar, vanilla sugar, oil and milk together. Stir it thoroughly, now you should add the flour gradually! Stir for a dough without lumps!
A bit delicious! A ball is in every pancake and pretty lovely berries to leak the beautiful side of the!
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Mix flour, sugar, baking soda, vanilla sugar and salt well together.
Whip egg, milk and oil approx. 1 min. May be airy.
Stir the egg mixture into the flour mixture until it is uniform.
Distribute the dough into molds and fill them approx. 3/4 on.
Bake
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