Recipes with Margarine

French bread with Durum from Skiveren

Melt the margarine and liquid in it and snug it all came to 38 degrees. There's little junket can also be filled in, but it must not, however, warmed. Dissolve the yeast in a little of the milk and add sugar. Came the rest of the liquid in 500 g Flour in. toge

Poison cake 02

1. sugar and eggs whipped/let and fluffy 2. margarine is melted 3. vanilliesukker baking powder flour and milk and almond essence mix in 4. magarin mix 5. fill in the large roasting pan and bake at 200 for about 25 min 6. color mix

Hvidkålsfad w. vegetables

butter a casserole dish with margarine, came the sliced cabbage in the bottom, came the vegetables on top. Then kødsovsen and the sliced potatoes. put it all in the layers as a lagsange, and finally finish with bachmel sauce. You can strew a little bread crumb

Poppy seed cake from Israel

poppy seeds margarine sugar water and lemon juice boil slowly for everything is smelted. Beat the egg whites very stiff with a little bit of sugar. Mix flour and baking soda and stir væden in conjunction with the egg yolks fold the egg whites into the batter a

Moen Angel Wings

The dough rolled out and cut into equal squares. Heat the oil up to a franskbrødsternning will be golden brown in 1 minute, 180 degrees. Klejnerne cooked in fat or coconut oil until they are golden brown. Put them on fat-absorbent paper. Let them be comple

Patty 02

DOUGH: 1. Beat eggs, oil, salt and water together. 2. Add the wheat flour a little at a time. 3. knead dough until it is smooth and not sticking anymore. 4. let the dough rest for 20 min. cool 5. low filling while dough is resting. Filling: 1. arrow the oni

Old fashioned beef roast (roasted)

Brown the meat in a pan in the margarine and sprinkled with salt and pepper and place in a roasting pan. The onions cut into quarters and place in a small saucepan. Roasting pan in a hot oven and van sætes poured in. Meat FRY until it is very tender at 200

Oat cake

Margarine and sugar is stirred to the sugar is melted and there have been white. Add eggs 1 at a time. Milk and almond essence is added. Baking soda and Oatmeal is stirred into the flour and add a little by little. The batter is poured in is form and bake