Recipes with Margarine

Gryns/Chocolate Oat Cookies

Beat Margarine and sugar together until it becomes creamy. Add the eggs while being whipped. Add the flour, baking powder, vanilla sugar and oatmeal. stir and put chopped chocolate into the mix. Put on plate with teaspoon. Bake at 180 degrees c. alm. oven f

Dumplings in Curry with rice

Buns: make small buns out of the meat, onions, oatmeal, potato flour and a little alm. flour and cook them in my 5-10. Rice: Boil the rice in 10-12 Sauce: saute the curry powder min. in the margarine and add the cooking water from the meat. Whisk in the flo

Elses Buns

com 1200 g. flour in mixing bowl or mixer. then sugar and salt. Margarine is melted and the milk is poured in, when it is hot, dissolve the yeast in finger milk mixture. eggs and liquid are added alternately. If the dough is very sticky, add a little more flou

Wheat Cake (Bread)

Crumble the yeast in a large bowl. Melt the margarine and pour milk and water into. Let it be Luke warm before it touched off in the yeast. Got eggs, sugar and salt in the flour a little at a time. Add and knead the dough well until it is smooth and soft. Doug

Chops in dish with morney sause

1: turn on the oven at 200 degrees. 2: Pour the vegetables into a heat-proof platter. 3: Eggs, salt and pepper whisked together. 4: Koteletterne paneres in eggs and crumbs. Melt the margarine in a frying pan, and koteletterne FRY until they are golden brown. 5

French bread with yeast (quick raised)

got sugar and margarine in a serving dish and pour the milk over boiling water and pour the water over the yeast for a few lukne minutes the yeast is touched when lighter out of sight most of the flour into the liquid and stir (or turn it into a dough) dough i

Pretzel V

low dough and roll it out into a long sausage which is pressed flat pleats washed and dried raisins and Finnish sukater of the year put the dough together so that the raisins and sukaterne covered and form it into a pretzel on a greased and floured plate butte

Horn, rolls, gifler

term bagepulvert and rub the flour and the margarine, add the sukkert tube milk in nstrø flour on a Board and knead the dough or sting with the Palm of your hand until it is the consistency and glossy roll out dough with the cake roll to a thick round cake sha