Recipes with Lettuce leaves
The fresh uncooked shrimp be placed in boiling water for approximately 2 minutes game, be taken up and soaked in cold water and cooled completely.
The prawns peeled by first rotating the hovedt of, then break the legs apart and remove the tail from the shel
1. Add the yeast in a large bowl. Pour lukewarm water on and leave it for a bit before you touch around with a spoon.
2. come ymer, salt, sugar and oil in.
3. Add the flour in a little at a time. First, you touch with a spoon, and when the dough becomes too
Boil the rice crop.
Remove core from apples arrow the onions and cut them into both Bananas peeled sliced and halved turned into flour and place on a hot skillet m. margarine and Curry rose to they take color take them of. Came the onion and apples rose them
Pour the chopped tomatoes in a sieve, turn with a spoon so væden as much as possible be taken from. (væden can be saved and used in another court-within the next few days)
Arrow and chop the onion finely.
Cut the peppers into small cubes udkernede.
Mix toma
The shrimp be thawed.
The melons must be deboned and grains, and ball out with parisienne iron. Avocados are shared, freed from shell and stone and cut into thin slices. The cucumber cut into small cubes.
Shrimp, melon, avocado and cucumber blended together.
Steam the one plaice fillets in lightly salted water 2-3 minutes, until it is firm and has changed color. Panér the second fillet in egg and bread crumbs and FRY in browned margarine in the pan. Season with salt and pepper. Serve the steamed and fried fish fil
Butter the bread on both sides m. butter placed on a cold Pan sprinkle with curry tires with mussels and Dill cheese. Put through cut tomatoes next. Put a lid on the pan. Turn on medium heat. Wait until the bread is golden on the underside, and cheese is melte
The salmon is cut on the bias into very thin slices, nemmes with a salmon knife.
Foxes sauce: brown sugar and mustard is melted over a water bath, dill, Horseradish and possibly. sour cream stirred in. Pour into new cold Bowl and put in fridge to cool.
B
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328