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Recipes with Lettuce leaves

Appetizers Lettuce leaves Rye bread Green bell peppers and red peppers ...

Cut pepper and carrots into fine tern and mix them with the rest of the ingredients in a bowl. Season with salt and pepper and rye bread.


Appetizers Cut dill to taste Zest and lemon juice to taste Fish broth ...

At the bottom of 4 serving bowl, a little bit of frieze is dild. Fill half with shrimp and whole peas. Boil the boil and cook with white wine, salt and lemon juice. Put the husblasen in cold water for 5 minutes, hug tight and melt in the light broth. Let it


Mains Chili sauce Ketchup Pepper ...

From the steaks of the meat and put them on a pan in the oil. The coarse balls are heated in the oven after instructions on the bag. Accessories are filled in at the end.


Salads Lettuce leaves Rye bread Mustard ...

Mix in a bowl of beetroot, asia, radishes, peas, mayonnaise and mustard. The salad leaves are arranged on a plate, the mixed salad upstairs and the boiled eggs. Eaten with bread


Salads Cucumber slices Green bell pepper Red bell pepper ...

The onion slices are poured with boiling water and then with cold water dripping off. In the bottom of a potion bowl or plate, add a salad leaf, cucumbers cuts, peppers in the rings (without the kernels) and a little salt and pepper between the turkey sauce.


Sandwiches Eggs Lemon Citronbåd ...

Shake the bread on a toaster. Pan two of the fish and put them on a pan. Boil the other two in a little white wine in a pan or microwave until they are tender but not over cooked. Sprinkle with salt and pepper. Stir the dressing together and taste it. Make the


Mains Milk Pepper Breadcrumbs ...

Stir the dressing together and season with salt, pepper, peppers, ketchup and lemon. Make the sauce according to the instructions on the back of the letter and let it warm and warm on the flare. Pan the 2 fish fillets into the egg and rasp. Sprinkle with


Salads Handful of peanuts Cucumber Red bell pepper ...

Cut salad, carrots, pepper, cucumber and onions. Mix it in a bowl, take your peanuts and put in. Now add condimento bianco and olive oil. Mix it together and sprinkle the basil in addition. Mix together and put in the refrigerator until it is to be severed