Recipes with Lemon juice thereof

Bean Salad 03

Rib and rinse the beans. Cut them more than once. Heat oil in a pan. Arrow and chop the onions. Put beans, minced onion, lemon juice, salt, pepper and chopped parsley layered into the Pan, the last layer must be beans. Add water so it just barely covers. Sprin

Andrèssing

Mix all ingredients except mustard and sour cream. Let it soak an hour and add the mustard and sour cream. Let it soak for more before serving. Add if necessary. honey or cane sugar (not dansukker/danisco) if it seems a little too bitter. Tips: A splendid

BlackBerry sorbet

Boil water and sugar to a pickle. This are blended in a blender with the berries. There are strained and frozen for sorbet in a sorbetiere.

Fig Jam with ginger

Boil a syrup of water and sugar together. Add the lemon juice and the peeled ginger into small strips and let laden boil at low heat for about 10 minutes, this is cooked a little in and the ginger has delivered a little taste. Rinse the figs, cut the stem of t

Blackberry jam with star anise

Boil sugar and water together. Add the juice of the lemon and the whole star anise and let lagen Cook through for low heat for 10 minutes. Com they swept sipped berries in sugar bed sheet and cook them on low heat 5 minutes. Take the berries gently up and put

Blackberry jam with pears

Com BlackBerry clean in a pan with water and lemon juice. Remove it from the heat when it is boiling and stir in the sugar. the sugar is completely dissolved, When BlackBerry clean addressed. Peel the pears and cut them into smaller pieces without seeds, flowe

Avocadorelish

Chili and bell peppers fried or grilled, the skin is black and bubbly. Put them then 3-5 minutes in tin foil. Tag skins and cores from and chop the flesh finely. Cut into cubes and baste it in Kaikan, lemon juice. Mix the avocado cubes and the remaining ingred

Plum jam with walnuts

The washed plums halved, issu-nes and boil, covered, for 10 minutes with orange peel, Orange and lemon juice. Add sugar and cook with in 5 min. Walnuts and Grand Marnier added. Red Melatin mix well with 2 tbsp. sugar and add while stirring in the boiling fruit