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Recipes with Lemon juice

Mains A few thyme sprigs Pepper Salt ...

Mix olive oil, lemon juice, salt and pepper. Turn the cod fillets into the marinade. Grab the fish pieces into heavy algae oil and put a small hourly notice in each package. Grill the cod fillets for 8-10 minutes. Serving if necessary. With garlic pressing


Mains Vegetable marinade Salt Aromatic vinegar ...

Boil broth, wine, oil, vinegar, parsley and spices for the vegetable marrow for 5 minutes. Put the marinade, pour it back into the pan and season with salt. Arrow the bulbs and cut them in both. Peel the carrots and cut them into spell. Mushrooms and cut into


Mains Pepper Salt Dried oregano ...

Place the meat in a marinade of crushed garlic, lemon juice, olive oil and chopped sage for 1-12 hours in the refrigerator. Dip the yogurt 1 / 2-1 hours into a coffee filter. Peel and tear the cucumber roughly. Take care of. Stir yogurt, garlic and cucumber


Mains Basil Pepper Salad ...

The wood chips are put in water to avoid burning on the grill. Turn the hammer with oil, cumin, finely chopped garlic, salt and pepper. Put the meat in the refrigerator and let it marinate for at least 30 minutes - longer but no more than 12 hours. Cut t


Drinks (cold) Floating sweet Raspberry Lemon juice ...

Raspberry, lemon juice, milk, sweetener and ice cubes come in a large blender. Serve immediately - drink with straws.


Drinks (cold) Ice cubes Sødem idel aftertaste Lemon juice ...

Blend pineapple and milk. Add lemon juice and sweetener. Pour into a large glass and add ice cubes.


Mains Lemon juice Whole fish White wine or Apple juice ...

Whole fish: The cleaned fish is scratched on both sides in a few places where it is thickest. In these ridges and along the back of the leg, sprinkle a little salt, drizzle some lemon juice and add some butter. Put the fish in a greased, refractory dish or on


Mains Pepper Garlic salt Lemon juice ...

The chops are lightly taped with a hand attached. They broth quickly in the fat on the forehead and put into a refractory dish. The pan is boiled with broth and spices for skysauce that is leveled with tainted melon. Raw, cracked apples are mixed in the sau