Recipes with Large onion

Spanish pepper salad

Peberne FRY in the oven at 160 degrees with the head up until the skin curls. Skins and giblets removed and peberne cut into strips lengthwise with the fruit. The onions are chopped medium-fine and the tomatoes cut into small pieces and combine with the pepper

Pepper salad

Peberne FRY in the oven at 160 degrees with the head up until the skin curls. Skins and giblets removed and peberne cut into strips lengthwise with the fruit. The onions are chopped medium-fine and the tomatoes cut into small pieces and combine with the pepper

Cachumbar-salad of tomato, onion and coriander

Cut the tomatoes into thin boats, onions into thin rings and the cucumber into thin slices. Got them in a salad bowl and mix them with all the other ingredients. Serve immediately. This fresh salad is an excellent accessory for practically all meals, but lends

Crab-dish from bari

Put eggs into cold water and let them cook for 10 minutes. Bring a large pot of lightly salted water to a boil. Cook the spaghetti according to instructions on package. Onion and arrow's peberfrugten. Chop both fine. Sauté it in butter in a saucepan. It must n

Pirokmed vegetables and tuna

Break up the butter in the flour. Salt, vinegar, egg and water is added and the dough come together. The dough rolled out to a rectangle about 30 * 35 cm, which is placed on a baking sheet with wax paper. Mushrooms, cut into quarters, and bell peppers cut into

Cold potato soup with peas

Peel the potatoes and cut them into appropriate pieces together with the onion. FRY both of butter in a saucepan. Add the broth and let it simmer for about 20 minutes. Let the soup cool and blend it. Add the frozen peas and blend everything to a suitable consi

Potato Potato Tower-Tower

the potatoes cut into thin slices (with skrall) and communicated in a single layer in a greased baking pan and sprinkled with chopped onion and spices (e.g. thyme). Bake in a preheated oven at 150 degrees for about 25 minutes. Potato slices are shaped round

Meatballs with broccoli

Blend onion, broccoli, broth, eggs. Mix the mass with father and pepper. Mel came in as needed. Rose on the forehead as regular meatballs. Tips: This recipe is good for all who do not like vegetables. We use it often to children. You can also use the