Recipes with Large carrots
Peel and grate the carrots. Heat olive oil in a frying pan, and warm up the carrots in it a couple of minutes. They must not cook, but just get the flavor and heat. Pull them off the heat and mix them with yogurt, spices and garlic. The salad gets a little thi
Bacon fry along with leeks, carrots and onions. Add a can of tomatoes and 1/2 to 1/1 liters of water and cook until tender about 30 minutes. Add the peas (do not boil).
Cook the pasta/screws next to the and add them in the soup. Server if necessary. with gr
Gulerød links and parsnip core peeled off. Rinse the potatoes well and cut l les quarters lengthwise. Carrots, pasti napes, and squash rives on the coarse side of Slaw iron. I have invested l a Jumbo pyramid, which is a vegetable salad iron with very coarse te
Carrots, peeled and cut into smaller pieces. Sample be taken care of and is shared in both.
Brown the meat in the fat, in a sufficiently large pan m. lid, and carrots and onions in the pan. White wine poured on, and salt and pepper to taste place in. It all
Cream cheese, mustard and pepper stir together in a bowl. The meat is tapped out for flat patties. Cream cheese be smeared out in an even layer on top of the steaks. Bacon is allocated above. The steaks are rolled together and fastened with a kødnål or toothpi
Take a large cast iron pan and Brown the bow well in oil and butter. Take it up.
Came the peeled and groftskårne vegetables and sauté them in a little bit of.
Then put the bow down on top of the vegetables and pour the 2 frigate-beer in pan. Possibly als
2 large onions, cut into slices and FRY in a little margarine. Water, vegetable dice and carrots Add. The soup season with salt and white pepper, and finally cooked it up and flødeosten added.
Tips:
Accessories: sausage rolls (the soup is very easy to make
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