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Recipes with Green peppers

Mains Bread or rice Chili/paprika Garlic powder ...

Cut the sausages and peppers into smaller pieces and shake them in a saucepan in a little oil. Add baked beans, chopped chilli tomatoes and tomato sauce. Taste with sugar, basil (possibly also garlic powder) and chilli / paprika (you can also get a ready-ma


Mains Pita bread Salt Flakes of cayenne pepper ...

Cut the meat into 8-10 pieces approx. 4x4 cm. And chop the onions nicely. Mix all the ingredients except tomatoes and parsley in a bowl and leave it in mine. 20 minutes, preferably overnight Prepare the grill Put the meat on the greased griddle to the


Mains A little oil Pepper Salt ...

Shortribs: First make barbecue cooking. Then cook the meat for approx. 1 hour in water with a little salt. Place the meat in a coarse sieve so that the water can drizzle and let it rest there approx. 15 minutes Put the drip shortribs on the grill at medi


Mains A little grill oil Green peppers Cherry tomatoes ...

Cut the sausages into suitable pieces. Clean the corncobs and cut them for approx. 2 cm. slices. Cut the peppers into suitable pieces. Slice the cornflower, cherry tomato, pepper and sausage on the griddle. Brush with oil. Grill for approx. 10 min. Turn them o


Sides Cucumber Leaf celery Mushrooms ...

On a dish, red and green peppers are placed without kernels and in thin slices, in addition: cleaned radishes, small pieces of celery, cucumbers like beets and fresh whole, purified mushrooms. As sauce may be served: Spice butter on tomato slices


Soups At least 3 large green onions Hvidkåls main Leaf celery ...

Cut all the vegetables out, size according to and if you want to blend the soup at last or eat it with pieces of vegetables in. Put all the vegetables in and cover them with water. When all the vegetables are almost tender, put the boullion, tomato sauce, pe


Mains Mushrooms Finely chopped chili Fresh basil ...

The tiger rears are taken out of the shells that are stored. The tiger prawns are then laid in a marinadeaf olive oil, squeezed lemon, finely chopped garlic, chili and freshly ground pepper. The bowls are placed in a pot of water and boiled into funds. 1 can


Mains Pepper Salt Thyme ...

Cut the meat into fine strips and wrap it on all sides in butter and oil in a saucepan. Put it in an ovenproof dish. Cut the vegetables into strips and season them a little at a time and put them over the meat in the dish. Sprinkle with salt and pepper. Put th