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Recipes with Green beans

Soups A bit of hot sauce Finely chopped chili Curry ...

Cut the vegetables into cubes. With plenty of chilli and Ginger will be the true "burning". Deck the vegetables with water and cook a 10 minute time. Then, simmer a twenty minutes to the cases is tender but slightly crunchy. Can heated up again or be eat


Soups Bouillon cube Pepper Parsley ...

Wash and chop the vegetables, Broth and the small-minded vegetables in the Pan there is closed. 4-6 minutes cooking time. Cool the Pan and open it. Taste the soup and Sprinkle chopped parsley over


Mains Pepper Salt Onion ...

Cut the meat into narrow strimlæer or small cubes. Cut the mushrooms into slices and it peeled onion into cubes. Grate first the meat in oil a few minutes. Slide it out to the sides and got onions and mushrooms in. Let them spin briefly. Got green beans


Mains Oil Salt Butter ...

'S tenderloin for membranes and any tendons. Place it in a heavy plastic bag with dry red wine, olive oil, cut garlic, Rosemary and peppercorns. Put the bag in the refrigerator 4-6 hours and turn it a few times. Drainage the loin and Brown it in the butter


Salads Pepper Salt Nutmeg ...

Boil the beans with muskat 10-12 minutes. Drip them and got them in a bowl. Cut the potatoes into cubes. Mix potatoes and tomatoes in onion and parsley in.. sprinkle Stir yogurt, oil, lemon juice, salt and pepper together and pour dressing over the salad.


Salads Pepper Salt Water ...

The beans nippes and boil in salted water for 4-5 minutes, until tender but still has bite. Let them afdryppe in a sieve. Chop the onion and garlic and fry them in the oil for 2 min. Add beans, tabasco, chopped parsley and water. Let the salad simmer for 3 min


Mains Rice-bulgur or cous cous Ketchup Ground pepper ...

Heat the oil in a large pan or wok. Saute all the vegetables by strong heat for a few minutes until tender but still crisp. Mix the ingredients for the marinade sam-but. Add the vegetables and let the Court to simmer for 2 min. Tips: Use other vegetables a


Mains Boil water Water Carrots ...

Com Neck Fillet in a saucepan with cold water, so it just covers. Bring water to a boil and foam. Cook over low heat, covered, in the 2-3 hours to the meat is tender. Tyre Neck Fillet with tin foil and let the meat rest for about 20 minutes, or let the m