Recipes with Garlic, pressed

Poussin with ribsauce (Microwave)

Bring the ribs in a small bowl and melt it for 20-30 seconds at the highest power. Add honey, garlic, soy sauce, vinegar and tabasco. Preheat a browning dish for 4 minutes. At the highest power or after the manufacturer's instructions for use Bowl the dish and

Paella (Microwave)

Preheat a large browning dish for 7 minutes. At highest power, electricity. Following the manufacturer's instructions for use. Bring the chicken thighs and half of the oil into the dish and step for 5 min. At highest effect. Move them 2 times during cooking. B

Ginger-and

Prik the ducks well with a fork. Put them on a grate on the bottom groove in the oven. Step for 15-20 min. At the 200 degree / medium effect combination depending on the thickness of the meat. Stir flower syrup, lemon juice, garlic, chili sauce, lemon balm and

Grilled fish spoon with sunny potato salad

Cut the fish into the tern and put fish and asparagus on the spear. Brush with barbecue oil and spice with garlic sprouts. Grill the spears for approx. 6-8 minutes.

Grilled chicken with tomato and coconut cream

The chicken is divided into 4 pieces and soy and garlic brushed on. The chicken is grilled in the oven for 30-40 minutes. And often reversed. The chicken is cooked when the meat juice is ready Onions and garlic are exchanged in oil in a saucepan. The other

Grilled vegetable spit

The vegetables are cut into coarse pieces which are spun. Mix all the ingredients for marinade and add the spears for at least one hour. Then grill or step in the oven until golden. The rice is boiled according to the instructions on the package and the rest o

Pepprods puree

Stir smoke cheese, Philadelphia and A38 together. Dilute with white balsamic vinegar to lind mass. Add the crushed garlic and chopped horseradish. Season with salt. Can be used as an accessory, for example, to the beef sprout breast main course or butter cr

Chicken breast with spinach & amp; Fat filling

The oven must be preheated. Set to 180 c. The oil is heated in a pan. Then add onion, garlic and spring onion. Stir these together for one minute and then add spinach, parsley and salt & amp; pepper. Stir for a minute or until the mixture is hot. Remove