Recipes with Fresh basil
Dup schnitzlerne dry with kitchen roll and spice with pepper. Let the butter become golden on a forehead with high heat. Immediately brown the schnitzels on both sides. Turn down to medium heat and place them finished ½-2 minutes on each side. Take the meat of
Bank the two kalkunschnitzler thin with a meat hammer and share if necessary. The pieces along.
Roll each piece of meat together about a small bar of feta cheese, a few leaves of basil and a little grated lemon peel. Keep them together with a pinch or a tooth
Bank the two kalkunschnitzler thin with a meat hammer and share if necessary. The pieces along. Roll each piece of meat together about a small bar of feta cheese, a few leaves of basil and a little grated lemon peel. Keep them together with a pinch or a toothp
All the ingredients for the dough dough are well tied together. Roll out and put in greased pie. Pears, onion, quark, chopped basil and turkey meat are stirred together and put into the pie. The pie is baked at 160 degrees for approx. 25 min. Before serving, c
Mix olives, sardelles, capers, garlic, lemon juice, olive oil and pepper in a blender. You can also use mortar or vegetable shields, but it goes faster with a blender. A few seconds at high speed is enough to get the mixture even.
Add more oil if the textur
Knead courgettes completely free of moisture. Bring the cream in a saucepan, give it a boil, put the courgettes in and let them smack a few minutes in the cream. Then taste with mustard, cheese, salt and pepper.
Cook and drain the pasta, turn it together wi
Cut 1/3 of one zucchini, divide it along, scrape the soft meat and style the shells aside. Cut the meat and the rest of the courgettes into cubes. Ready the onions in the butter, add the courgette salsa, 2/3 of the peas and half of the basil. Turn it all well,
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