Recipes with Egg yolks

Fried herring with letristede apples

The herrings made able and seasoned with salt and pepper. Onto with the juice of a lemon and reversed in a mixture of wheat flour and oatmeal. FRY in butter in the pan until they are light brown and served on a platter. The apples and the two onions cut into c

Squash-cheese souffle

Average squashene in very thin slices on iron and sprinkle them with salt slaw. Let them soak for a few hours, rinse them and let væden run off in a sieve. Put them in a saucepan with ¾ dl. water and let them simmer, for there are clear. Let them drain and mak

Amphibian is

Whip the cream stiff. Whisk the sugar and egg yolks bright and airy. Melt the turtles over a water bath. Whisk the melted turtles in æggesnapsen and then gently turn the cream skimmed herein. Pour into a form that is closed with a lid, staniol or vitawrap and

Crème Bruleé 03

Stir gently sugar out in mass. It should not be whipped so it foams. SI if applicable. kremen. Let kremen rest and cool down for 1 hour. Bake in the oven for 40-50 min at 90-95 degrees. Cool it down and sprinkle with brown sugar cane which is burned with

Egg-lemon sauce (Avgholemono)

Warm the butter in a saucepan. Stir in the flour. Add the broth and stir until it boils. Place it over hot, not boiling water. Beat the egg yolks with lemon juice in a small bowl. Whisk slowly a few spoonfuls of the hot mixture in this and add rasten. Tu

Alloy pheasant soup with green pancake rolls

clean the vegetables and cut them into smaller pieces set fasanerne over in cold water, let them boil up and foam, add the vegetables, thyme, salt and pepper let it all cook for about 1 ½ hours, the meat must be to get from the legs take pheasants and vegetabl

Yletteis with raspberry (Diabetes)

The mashed raspberries mixed with ylette and season with sweetener. The stiftpiskede egg whites be turned cautious in. Freeze. Decorating by serving with slices of kiwi fruit. Tips: Yletteis must be taken out of the freezer and put in refrigerator about

Yletteis with strawberries (Diabetes)

The mashed strawberries mixed with ylette and season with sweetener. The stiftpiskede egg whites be turned cautious in. Freeze. Decorating by serving with slices of kiwi fruit. Tips: Instead of the sweetener can be used fun light with Strawberry flavour