Recipes with Dry white wine

Fish salad with mustard sauce

Fish Boning and onto with lemon juice and cut into strips. Laurel leaf plug in. Wine boils up with onion and 1 teaspoon salt. In this steamed fiste strips at low heat in 3-5 minutes. The fish is taken up and made for cooling. The tomatoes skinned and split int

Melba

It all blended and pour into a highball glass. There should be no ice in the tube but in the Blender

Veal roll breast in tomato and tuna

The vegetables are washed and cooked with veal in a pan mixed with nellikker, Bay leaves, wine and as much water to cover the meat. Cook for about 2 hours and then take the meat out for cooling. Tuna sauce is prepared by mixing all the ingredients specified

Salmon with beetroot purée, Bacon baked

The oven heats up to 200 degrees. The salmon is freed for skins and possibly legs. The bacon wrapped on the salmon and this is put in the oven for approximately 10-15 minutes. White wine cooked in for the 1/2 is back. Rødbeden moses and touched out in white wi

Turbot with clam ravioli and Basil cream sauce

The fish is filleted. Fund: fish bones and head FRY in butter. Water is added and brought to the boil. Lightly. Vegetables into smaller pieces, peppercorns and salt added. Spin together about 30 min. Pull 30 min and filtered through a cloth. Clam ravioli

Turbot stuffed and roasted

Makes a large heat-proof casserole dish or baking pan ready-the dish must "fores" with a piece of aluminum foil, which is twice as large as the dish. Lightly grease the foil with fat, like butter. Then clean the fish, the White side cleansed extra well-and

Bell pepper relish

Cut the stems of peppers, halve them and remove the cores. Cut the peppers into small cubes. Arrow and chop the onions. Heat oil in a pan. Saute the onion and mustard grains clear in the oil. Sauté the peppers with the last few minutes. Add wine, vinegar, s

English cheese fondue

bladsellerien rinse and remove if necessary. take the stems. Cut the celery into approx. 3 cm wide strips. Cut the bread into bite-sized squares. Celery and bread came in serving bowls Boil white wine and lemon juice together in a pottery fonduegryde. Gr