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Recipes with Desiccated coconut

Cakes in form Pineapple Lemon Icing sugar ...

Margarine and sugar are well mixed together. The eggs are stirred at one time. Bake powder, coconut flour and flour are stirred in. The pineapple slices are blended into mash and brought together with the juicer and lemon juice. Bake at 175 degrees for a


Cakes Milk Icing sugar Desiccated coconut ...

First stir the sugar and egg together Mix thoroughly with milk, flour, baking soda, vanilla sugar and cocoa finally add the 300g magarine. Bake for 20 minutes at 190-200 degrees while stirring the filling. As soon as it comes out, the grease is lubricated


Mains 0.5 chili Carrot White cabbage ...

Cut the salmon into 1 cm thin slices. Gently pull the salmon on small wooden spikes. Roll, if necessary. The thin end together before pulling the salmon on the spear. Mix the dough, garlic, cumin, fish sauce and 1 tablespoon of lemon juice together into a mar


Cakes in form Butter Cane sugar Vanilla sugar ...

Butter a round spring shape and sprinkle the mold with cane sugar and coconut. Mix all dry ingredients in a bowl. Add butter and stir it to a crumbled mass. Add egg and yogurt and knead together to a dough. Pour the dough into the mold. Peel and peel the appl


Cakes in form Milk Vanilla sugar Desiccated coconut ...

Whip egg and sugar light and airy. Mix flour, baking soda and vanilla sugar together. Turn it gently in the dough sprinkled through a sieve. Warm milk and butter (little finger) and gently turn it into the dough. Pour the dough into a small greased mashed fryi


Cakes in form Whole milk Baking soda Desiccated coconut ...

Eggs and sugar are whipped frothy, melted chilled margarine. Pour flour and baking soda in and coconut flour alternately with milk. Bake in the frying pan approx. 23x33 cm. On the bottom groove for about 30-40 minutes at 170 degrees C. alm. oven. All ing


Cakes Baking soda Good chocolate Wheat flour ...

Whip eggs, sugar and vanilla sugar. Melt the butter. Mix wheat flour, coconut flour and baking soda together and turn it into the egg mixture alternately with the butter. Mash the bananas with a fork in a deep plate and turn them into the dawn. Pour the dough


Candy Icing or melted chocolate Desiccated coconut Bailey cream caramel (but the original can also be used) ...

Findel oatmeal further in a food processor. Stir them together with butter, flour and cocoa. Add Baileyen a bit at a time as it may vary how much should be used from time to time. When the mass hangs together, it is shaped into balls. Finally, wrap them in coc