Recipes with Desiccated coconut
Melt the butter. Stir coconut flour, salt, cane sugar, chocolate and coffee together. Sift wheat flour and baking soda. Beat the butter with milk and eggs. Mash the bananas and stir them together with lemon juice, ginger. Stir the damp mixture in the dry. The
Pour the water into a small saucepan. Put the pot on a hotplate and boil the water. Turn on medium heat. Bring the chocolate into pieces and put it in a saucepan. Put the saucepan on top of the pan with the cooking water. Stir in chocolate means it melts.
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Melt the margarine, pour the milk and let it be loose, stir 25 g of yeast, add ¾ dl. Honey and wheat flour. Eaten together and set aside.
After raising the dough, the dough is divided into approx. 30 parts and rolled to buns. Raises on plate for 20 minutes.
Put butter or margarine in a bowl and chop it lightly. Sift flour and sugar in and mix it. Put the egg in and stir around. Put coconut flour in and stir well again. Now put vanilla sugar and baking soda. Re-stir.
Finally, the chopped chocolate should also be
Gently stir it together until it can be compressed into a solid lump. Put it for cooling - at least a couple of hours.
Cut a piece of it and roll it out or squeeze it through a casserole (starch) into long pieces of baking paper. Cut them pieces of approx.
Stir it all together Put them in tops on baking paper Bake them at 180 gr. For 15-20 minutes. Melt the chocolate and dip the chilled peppers in it.
Mix the butter and sugar well together, stir the eggs one at a time.
Mix flour, coconut flour, cocoa and baking soda before mixing - together with the milk - stir in the above mixture. If chocolate is used instead of cocoa, this is torn and finally mixed.
Strawberries are put to the bottom of a greased pie and sprinkled with sugar. The butter is melted in a saucepan. Put the rest of the ingredients in and stir until it is a uniform dough. Put the dough in a refrigerator until it is cooled. Small lumps of dough
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