Recipes with Cut chives
Rinse and dry tomatoes and cucumbers. Pil gone. Cut the vegetables into slices and put them in a bowl. In a cup, salt and pepper dissolve in lemon juice and stir the oil. You can also shake the marinade together in a smooth rush. Dip it over tomato and cucumbe
mayonnaise:
Bring eggs, egg yolk and lemon juice into the blender and let it run for a short while. Add the oil to a very thin beam while the blender is running at the highest speed. Season with salt and pepper.
Taste the mayonnaise with caviar, herbs and
Form a large piece of aluminum oil. Cut the fish into strips, cut the spring bulbs, courgettes / squash and peppers into small pieces. Spread the vegetables and fish into the alfalfa oil, add lemon juice, salt and pepper that are whipped together. Alufolien is
Wash the potatoes and put them in a 200 degree hot oven until they are tender 1 - 1½ hours. Cool the potatoes a little bit. Cut the potatoes all along and gently scrape the potato with a spoon. The shells should remain the whole. Whip the hot potato pulp with
Stir the ingredients together and keep it cold until it is used.
tips:
If you do not like garlic this can be avoided. You can add all kinds of spices if you like something else.
Cut pepper and chicken in small cubes. Stir the cottage cheese with Tandoori curry paste - it may be a bit strong - and turn into pepper, chicken and chives. Finally, taste with salt and pepper. Flip the bowl and cover the bottom with spinach or salad leaves.
The milk lunes and the yeast is crumbled. Margarine is crumbled in the flour. Milk, salt and egg are added and the dough is kneaded together. The dough is raised for a slight spot for ¾ hours.
The ham and egg are chopped and stirred together with the rest o
The smoke is switched in the oil. Add tomato sauce, chili and broth. When the liquid boils you will reach the potatoes. Boil on low heat for 15 minutes.
Add the broccoli and boil for another 5 minutes. Add salt and pepper and taste the soup.
Finally brin
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