Recipes with Cocktail sausages
1) Cook makaronien according to instructions on package, drain and got a knob of butter into the pan with the vegetables. 2) let the right småsnurre under lid for the vegetables are hot. the spices add 3) grate the sausages in a little fat sausages on the righ
Cut the bacon into cubes (and possibly cocktail sausages) and fry them in a pan with high edges. Remove it from the Pan and fry the sliced mushrooms to the water is gone. mix it all together and add the cooked pasta. The eggs in and cream are added. season wit
Peel Orange and pineapple and make wind ruerne ready, got it all in a blender and run to it is a uniform mass. The meat is cut into pieces and put into the "fruit porridge" for the day after. The meat is put on skewers, alternating medpølser and peperoni slice
Rose kotteeterne on a frying pan until they are nearly finished pull them off and let them rest for 10 minutes,
Sauce: blend chopped tomatoes and Now J favorite Sauce and stirred together with coffee cream.
Kotteleterne be placed in an oven dish and lay
Gently fry the beef in a large pot on full make-together with roughly chopped onions garlic and spices. Add the bell peppers in large cubes and mushrooms into quarters. After 2 min with stirring add fl. tomatoes and got water in the two empty cans and add it t
Mushroom & cocktail sausage placed in a heat-proof platter. Fadkoteletterne Brown. Koteletterne added on top of the mushrooms cocktail sausages pour a little salt on. Then added the bacon strips on koteletterne On Pan pour the cream colour & salt in to
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