Recipes with Chopped tomatoes, canned
Prepare Accessories, Potato and Vegetable Mash. Rice, bulgur, potatoes or flute can be used. Arrow the bulbs and cut them in both.
Bank the cutlets flat and shred the excess fat, sprinkle with peppers on both sides and turn them into flour. Step the chops i
Brown the chops on a pan until they have a color (about 2 minutes on each side) and put them in a refractory dish.
Chop the garlic and spread them with salt and pepper on the chops. The remaining ingredients are poured over the chops.
Place the dish in a
Divide the chicken into quarters or eighths and rub the pieces with salt and pepper. Heat the oil in a saucepan and put the chicken pieces in. Brown them on both sides, dampen the heat, put on the lid and the chicken is tender tender for approx. 45 minutes.
Add to the pasta sauce finely chopped onions and garlic with finely chopped celery in a pan of oil. Add chopped tomatoes, oregano, salt and pepper and allow the sauce to cook at low heat for approx. 5 minutes. Taste the sauce to.
Sprinkle with chopped belse
Cut the dinner chops into 3 cm long pieces, cut a cross (1 cm deep) into one of the sausages with a knife.
Cut the cabbage into fine strips and cut out into the tern. Peel the carrots and cut them into thin slices.
Season the cabbage and onions in oil an
Sprinkle the bread in a little water, squeeze it dry and crumble it into a large bowl. Add meat, egg, garlic, cinnamon, peppers, salt and pepper and knead well together. Have damp hands!
Still with damp hands you make walnut-sized meatballs. These are put o
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328