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Recipes with Chocolate

Cakes in form Grated must of 0.5 Orange Baking soda Margarine ...

Get the dough in a spring form and behind 50 min. At 175 °. Cool and cover with apple glaze and the fox and chopped nuts.


Cakes in form Salt Baking soda Vanilla sugar ...

Turn the oven on 180 degrees hot air. Melt the butter and approx. Half of the chocolate in a pot or microwave. Pour it into a bowl and stir the eggs, sugar, and vanilla sugar with it. Turn the flour, baking soda and salt into. Let the dough cool to room


Desserts (cold) Chocolate Fruit Nuts ...

Take a cup. All ingredients are mixed together, if not served immediately, it should be cool


Cakes in form Almonds Nuts Chocolate ...

Chop the chocolate roughly. Blend almonds and nuts into a blender for a nice flour. Tear the marcipan into the nutmeg. Divide the eggs into two bowls - one with whites and one with plums. Whip the whites stiff with half of the brown darling. Then whip t


Cookies Bicarbonate of soda Large eggs Chocolate ...

Melt Butter the sugar and dough into a bowl Flour and soda mix and stir together with the other ingredients Nuts and chocolate are chopped fine and finally mixed Put on a baking pan with 1 teaspoon and baked in the oven for 8 - 10 minutes at 190 degrees alm


Cakes Salt Cocoa Brown sugar ...

Preheat the oven to 180 degrees (no hot air) 1) melt the chocolate and set aside 2) whip butter and sugar and get together and vanilla and coffee. 3) Add the melted chocolate and the dry ingredients, and stir together. 4) Add the chopped chocolate and wa


Cakes Vanilla sugar Lemon juice from here Fresh pineapple ...

COOKOSTAR: The egg whites are whipped well and the sugar is whipped for a little while. Carefully turn the coconut into. The dough comes in a greased spring form. Bake about 40 minutes at 175 degrees (ordinary oven). CHOKOLADECREME: The butter is melted,


Cakes Cinnamon Chocolate Butter ...

Melt chocolate and butter in a saucepan by low heat and let it cool off. Whip eggs and sugar in the chocolate mix. Finally, stir the flour and cinnamon thoroughly. Bake the cake in a round shape at 175 degrees Celsius. Oven for 20 - 25 minutes. When the ca