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Recipes with Chocolate

Desserts (cold) Whipped cream Cocoa Sugar ...

The milk is boiled with chocolate and cocoa. The soaked house leaf is twisted and added. Egg yolks and sugar are stirred white, a little of the chocolate milk poured into it and the whole is warmed to boiling point with stirring. After cooling add the whipped


Desserts (cold) Lemon, juice of which Whipped cream Pickled cherries ...

Cut the bananas into thick slices dripped with lemon juice. Put small balls of vanilla and chocolate ice cream in porselein and enjoy the banana and cherries over. Whip the cream to the chocolate sauce. Melt the chocolate over a water bath and stir in the whip


Desserts (cold) Chocolate sprinkle A little whipped cream Eggs ...

Melt the chocolate in a bowl over a water bath. Remove the bowl and let it cool slightly while stirring. Stir the egg yolks at one time and then the sherry. Whip the whites stiff and stir 1/3 in the chocolate. Gently fold the rest in. Distribute the mousse int


Desserts (cold) Whipped cream Chocolate Eggs ...

Melt both chocolate types together with water in a saucepan. Cool a little. Share the eggs in plum and white. Stir egg yolks in the chilled chocolate box. Whip the whites stiff. Whip the cream stiff. Gently stir it all together.


Bread, buns & biscuits Salt Sugar substitute/sweetener Vanilla powder ...

Chop the chocolate into smaller pieces and put all the ingredients in a bowl Stir it all together and let it last for a couple of minutes, as HUSK and chiafrø suck a little more liquid - if you come up with a big spoon of HUSK and chiafrø, start to finish wit


Desserts (patisserie) Chocolate Icing sugar Jams ...

Bring flour in a bowl The butter crumbles in the dough well together Dissolve yeast in lukewarm milk Poured into the dough And mix it for 2 min A little tip could be a teaspoon of vanilla sugar in Raise a loose place for 30-60 minutes Roll out the


Cakes in form Whipped cream Baking soda Lemon juice ...

Turn the oven on 175 degrees hot air Mash the bananas and stir them with lemon juice. Chop the nuts well and the chocolate is coarser. Whip butter and sugar together. Stir the eggs in one at a time. Stir bananas, nuts and chocolate in. Sieve flour, vanill


Desserts (cold) Sugar Vanilla ice cream (there is nothing objective in how much ice cream, it's just a ball for each person) Chocolate ...

1. You start by putting your chocolate bars in a water bath, just let it just stand and simmer a little. And when it's melted, sprinkle some sugar into your muffin holder. After that you lay a fine and slightly thick layer of it in each of your cupcake holders