Recipes with Cayenne pepper

Serbian fish soup

Rinse the beans and soften in plenty of cold water for at least 8 hours. Pour the water from the beans and cook them in fresh, cold water until they are tender, about 45 minutes. Fisheries Fund: Garnish leeks and onion and cut them roughly. Bring all the ingre

Oven baked almond cake

The potatoes are peeled, cut into the tern and shaken slightly golden and barely on the forehead. Reversed regularly. Sprinkle with salt and oregano and pour into a greased ovenproof dish. The tomatoes are cut in both and distributed in the dish together wi

Sauce au vin blanc

Pour the fish powder into the white wine, pour it into a pan and bring it to a boil. Bring the chopped mustard onion and let the sauce boil for 10 minutes. Filter the sauce and let it boil 3 minutes with half of the creme fraichen. Mix the egg yolk with the re

Sauce Catalan

Chop the onion and garlic cloves and let them take color in the oil. Add the tomato, the juice and the peel from the oranges and lemon and the Madeira. Season with salt, peppers and cayenne pepper. Heat gently the sauce for 10 minutes, filter and sprinkle with

Banana Chutney

The bananas are put into vinegar in a pan for 2 hours until they are soft. In between, they are carefully turned with a wooden box. Sugar, chopped chilli and onions come in, all of it is boiled up. Let it cool off. Come in with the raisins, taste with curry

Rosehip Chutney

Remove the seeds from the hybenes. Place the hybenes, raisins and apples soft in vinegar before the evening. After soaking, pour the bones together with the other ingredients in a large thickened saucepan. Bring to boiling point over strong heat, reduce hea

Picnic salad with potatoes and eggs

Put the potatoes and so much water that they are covered in a 4 liter pot of hot heat and bring them to a boil. Turn down the flask, put on low and simmer the potatoes for 20 minutes or until they are tender. Pour the water off. Mix while mayonnaise, pickle

Cajun ham salad with sweet potatoes like in Louisiana

Put the sweet potatoes with so much water that they are covered in a 3 liter saucepan over high heat and bring them to a boil. Turn down the flask, put on the lid and simmer for 10-15 minutes or until the potatoes are very tender. Pour the water off. Heat 1