Recipes with Cardamom

Chicken Pan-almost like in India

The beans be soaked overnight and then cooked in a new team of water until tender. It takes about 40 min. The chicken is freed for skins and cut into 8 pieces. The vegetables be rearranged and cut into large cubes. Chili, garlic and Ginger chopped finely an

Chili pot when it is best

onions, peppers and carrots be rearranged and cut into cubes. Brown the meat in a pan with oil and vegetable, and apologise for, add and sauté briefly with before the spices and garlic be turned in. Then add the peeled tomatoes, water, red wine vinegar and ho

Grandma's white pepper nuts

Sugar and butter and break into pieces. The rest of the ingredients in and mixed to a glossy dough.

Katmas chocolate cake/muffins

turn on the oven, at 200 degrees. plug all the liquid ingredients into a bowl, and stir it around. so Stoppers you the rest of the indgredienserne in the dough ... prop it in dough in one or more molds, and give them 6-20 min in the oven. Bon appetite j

Honingsnitter-Honing pulp

Honningdej: honey, to the Lun will be liquid-only håndlun. Flour and spices are mixed and kneaded together with the warm honey. The dough should be left in the refrigerator minimum night ten over. Antler salt touched off with an egg yolk and kneaded in hone

Cinnamon Snails XII

turn the oven on 225 c (hot air) Warm milk and yeast came in. Mix the other ingredients in. Beat the batter well. Let dough raise lunt in 30 min. Roll out dough and come fill in. Form slugs, brush them with the same thing, so they don't fall together lat

Courgette cake 03

Ingredients are stirred together. Pour the dough in a greased form and bake 1 ½ hour at 170 degrees.

Bornholmsk twist bread from Paradishus

Mix the ingredients together in a bowl. Sprinkle a little flour on the table and knead the dough together. To raise approx. one hour. Tips: Tastes wonderful with sweet Mustard Bornholm. Good Appetite!