Recipes with Brussels sprouts
Tail tips are folded under the fish. The fillets are changed in flour, salt and pepper and FRY on a hot pan about 3 minutes on each side.
All vegetables except spinach cut into slices.
Start with the grates carrots 3-5 minutes in olive oil. Add the leeks
Brussels sprouts are rinsed, the nasty leaves tamper-proof of, cut the stem and place them in boiling water and cook about 10 minutes.
Animal back subordinated for tendons, fat and impurities. Tenderloin, as is the underside of the back, cut off and cooked for themselves. In the very back loosened the meat a little bit with a sharp knife, and pins in the side scraped too loose meat. Animal ba
Posted in brandy and reversed the apricots into the medium.
Pork Tenderloin in cleaning up and cut into 4 x 90 g. medailloner, they pressed together and cut a small hole cut in the side, put on/keel.
Potatoes, celery and carrots peeled, peel cut into sma
Peel parsnips core, chop them into small cubes and boil them, added salt, for about 20 minutes. Brussels sprouts are halved and sautéed in olive oil with chili flakes, on medium heat, for approximately 5-8 minutes. Fry the almonds with eventually. When the pas
Combine the Brussels sprouts, the peeled tomatoes and onion rings in the four‑part gennemfugtede roaster. Sprinkle spices in and pour the broth by. Got butter blobs on. The cabbage is tender on approximately ½ hour at 200 degrees. Pipe a jævning of cream and f
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