Recipes with Bouillon cubes

Pork Loin Sylvie

Cut 3-4 long cut lengthwise along the flesh without cutting it completely through. Put slices of cold ham and thin slices of cheese in between the sections. Advantage of the butter on the surface of the meat and style dish in a 250 degree warm oven. Put

Poulard in red wine

All the meat is cut from the hull. Total fat and skin is cut away. The pure poulardkød cut into appropriate pieces. The sauce: All the vegetables are cleaned. The carrots cut into slices, halved mushrooms, onions and bell peppers cut into strips. The whole

Indian Chop Suey

The chicken which is thawed and there are removed viscera, boil for an hour until it is cooked through. Then peeled it so that it is ready for the next point. Finely chopped onions and sauté in a pan. When they are golden, add chicken that is cut into small

Dog biscuits, healthy

The dough is kneaded well and rolled out on in bars and cut into 4-5 mm thick biscuits as placed on a baking sheet. Brush well with water or milk. Bake in the oven at 200 c for 15 min Groove Center. for they are quite hard and Brown.

Chicken ala Stina

Put the chicken pieces in a large baking pan and sprinkle the Spice as you like. Average of the different vegetables and advantage them between the chicken pieces. Advantage broth dice at the bottom of the saucepan. Splash a little soy sauce a little all ov

Chicken and pasta soup

Cut the chicken meat into small pieces. Remove the seeds from the peppers. Wash leek and slice the peppers and leeks into strips. Mix all ingredients for the cream, and style the cool until serving. Fry the meat and the vegetables in a little fat in a sauce

Chili soup with beef

Getting water in a saucepan. Cut the meat into smaller pieces and got it into the pan. Add salt. Squeeze the garlic and pour them in. Let it cook for about 20 minutes. Slice the onion and bell pepper in slices and add to the pan. Add the tomato puree and ch