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Recipes with Boiling water

Soups Pepper Salt Raw celery ...

Cut the vegetables into small pieces and add to the Blender along with 2 cups boiling water, cream and melted butter. Let the Blender run until the vegetables are finely divided. It must have occurred. be made ad a couple of times, if the portion is too big fo


Soups Lemon juice thereof Large handful of noodles Vegetable bouillon cubes ...

Melt the butter in a saucepan. Put the flour in and let the grates in ca. 3 min until golden. Add the boiling water gradually while stirring. Add the milk and soup the dice. Put the cleaned mushrooms in, possibly. cut in half if they are large. Cook for about


Mains Chili powder as you like Freshly ground pepper Ginger powder ...

Came the chicken in a large pot and cover with boiling water. Com lemon juice and salt and let it simmer for 10 minutes. Remove chicken pieces and keep væden. Melt the butter in another large pan and sauté the onions in it for about 10 minutes. Com 2 dl. of væ



Mains Salt Saffron threads Lemon juice thereof ...

Rinse chickens well and remove any Quills etc. Share each chicken in 6-8 pieces. Came the Saffron threads in a small bowl and pour 3 tbsp. boiling water over. Let it soak for at least 10 minutes. Shock saffron with water in a mortar. Rub chicken pieces w


Bread, buns & biscuits Yeast Cracked wheat kernels Cracked rye kernels ...

Pour boiling water over the seeds. Let it soak for a few hours. (if you don't have time for it, then boil the kernels until they are soft) Stir in eggs, honey and yeast together. Add the nuts, grated carrot, oil and salt. Knead the dough supple with the flour.


Desserts (cold) 15 slipped chopped almonds Boiling water Vanilla sugar ...

They swept the rhubarb stalks chop finely, sprinkled with sugar and made snug to the juices. Kompotten brought to the boil and boil 5 min. Vanilla sugar is added. Kompotten cool. Husblasen soaked and melted in dt boiling water. Sugar, almonds and vanilla sugar


Base recipes Red food coloring Atamon Pineapple essence ...

Rhubarb cut into cubes and rinse well, Who sprinkled tartaric acid over, then 2 l boiling water poured over, and so 2 l of cold water. Must be a 24-hour and filtered through a sieve. Sugar, pineapple essence, red food coloring in the juice, stir regularly for