Recipes with Baking potatoes

Marinated pork chop with spring onions and potatoes

Stir the marinade together, place the meat for 15 minutes at room temperature. Flip the meat once in a while. Peel and chop the potatoes in uniform spell as for french fries, put them in cold water for 5 minutes, pick them up and dry them well. Shake the po

Kalkunkrebinet with bacon

Stir the turkey sauce with salt and pepper corn. Add the egg and stir the whipped cream slowly and let the father rest between the addition of cream. The fathers must have a suitable consistency so that it is easy to shape. Divide the dough into 6-8 Crewbones,

Grillspyd with slot potatoes

Cut the meat into the tern of 2x2 cm. Clean the mushroom, halve shallots and cut the tomatoes in both. Put alternately meat, bacon, mustard and tomatoes on the grill spoon. Brush with olive oil and spice with squeezed garlic, salt and pepper. Let the spears gr

Olive-spiced turkey beer

Bake the turkey to a funnel. Mix all the ingredients of the dad, fill it in the barrel and pack it with a string or in a tight net. Rub it with salt and pepper and raise it at 180 degrees for 1 hour and then 10 minutes at 225 degrees. Pack in foil and tea towe

Spice-dried marinated chrysanthemums

Thyme, squeezed garlic and lemon peel are put in oil together with the schnitzler any day before. The onion peel, balsamic vinegar and red wine and sugar are boiled down to half the amount. The onions are cooked in layers, the potatoes are torn on a grater

Kalkunroulade II

Toast soaked in milk and add chopped sun-dried tomatoes, basil, eggs, salt and pepper. The chest is cut up to make a flat and the "dad" is lubricated to the meat in a thick layer. Then the chest is rolled together, lined with threaded wire and browned off.

Turkey mousakka

Turquoise, chopped onion, garlic and turkey bacon is cooked in a pan and cooked with basil, salt / pepper. Potatoes peeled, cut into slices and fry in oil. Fathers and potatoes are put into layers in refractory dish, sprinkled with grated Mortadella cheese, an

Pommes Au four

Potatoes are scrubbed and baked in the oven at salt at 200 degrees for approx. 1 hour. When cooked, cut into the potato and push it a little so it opens. A little cold butter comes in the opening.