Sauces recipes

Basil sauce

The sauce is boiled in the butter, the white wine is poured in, this is cooked into a thick porridge, poured into the sauce, the sauce is cooked thickly (can take 15-20 minutes). The sugar is poured in if the sauce is sour (too sour white wine). The basil is c

BBQ Marinade

Mix it all together and chop the chili into small pieces. Season with salt and pepper. BON APPETITE.

Homemade Whiskey Sauce

The butter is melted. Add tomato paste and boil for a few minutes. Add sugar, rosemary, cayenne pepper Salt and a little pepper. Boil for a few minutes. Add whipped cream and whiskey. Give the sauce a short boil and simmer for a few minutes. Take the sa

Tranebærsovs 02

Pour broth and cranberry juice into a pan and put it in a boil. Smooth it with corn starch. Add a little bit of color. Season with salt and pepper.

Whiskey Sauce

Whip the whip in a pan with tomato ketchup and juice from the frying pan and bring to a boil. Then the spices in the sauce, after which whiskey is added. The whole sauce is then boiled. Finally add salt and pepper as needed.

Kale

The butter is melted in a saucepan. The flour is stirred and stirring is continued for a minute's minute (the flour is discarded). Add the milk 3 times as the sauce is whipped after each addition. When the sauce is boiled for a few minutes, add it with salt, p

Pork chops, alternate

Pour the cloud from the pork ladder into a pan. Pour 1/2 dl water in. Whip cream, ketchup and mustard in. Crumble the vegetable bowl and whip. Pour red wine in. Taste with salt and pepper. Even the sauce that warms up well. Add the color until the sauce has th

Gorgonzola

Take a thickened pot and pour the cream in. Reduce the flow, stirring regularly, medium to high heat until it has become creamy and thickened. It should feel smooth. Now come 1½ dl white wine and gorgonzola in the cream. If there is crust on the gorgonzola