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Lunch recipes

Lunch Dill Pepper Salt ...

Pour 2 hard boiled eggs and divide them in half. Take the egg yolks and mash them. Stir the mustard plums together with 1 tablespoon cream fry and put it in half the eggs. Chop some smoked salmon in the tern and top it up. Decorate with lemon and dill.


Lunch Pepper Chives Salt ...

Pour 2 hard boiled eggs and divide them in half. Take the egg yolks and mash them Stir the egg moos together with finely chopped shrimp, cream fraiche, salt and pepper. Distribute in half eggs and top up with whole prawns. Decorate with a little lemon an


Lunch Lemon both Dill Pepper ...

The eggs are peeled and cut over and the flowers are taken out. Half of the shrimp are chopped roughly. The egg yolks mash with butter and cream and stir well with the chopped shrimp. Add salt and pepper to the mixture and mix the mixture into the eggs. Served


Lunch Vinegar Lots of salt Mustard ...

Remove the skull from the loose. Put a pot of water, put the shells in and bring the saucepan to a boil. Add eggs. Let them boil for 30 minutes. At the same time prepare the salt layer: Take a jam with a tight lid and add water and plenty of salt. Put the e


Lunch Pepper Chives, fresh Salt ...

Boil the eggs for smiling eggs (6-7 min). Calculate 1 -2 eggs per. person. Melt the butter in a saucepan, flush the flour and cook with the boiling milk. Add salt, pepper + half of the mustard and let the sauce boil through. Taste with more mustard. Put


Lunch Salsa sauce (Kim's) decide how strong (3 variations) Cucumber Handful of bean sprouts it perfectly fine Cress-like something ...

Cut the cucumber and tomato into the tern and peel the chicken fillet into a little margarine and cut it into a suitable tern. Place the tortilla chips on the plates. The meat and cheese are also distributed. Plates are placed in an approximately 200 degree


Lunch Pepper Chives, fresh Salt ...

Boil the eggs for smiling eggs (6-7 min). Calculate 1 -2 eggs per. person. Melt the butter in a saucepan, flush the flour and cook with the boiling milk. Add salt, pepper + half of the mustard and let the sauce boil through. Taste with more mustard. Put


Lunch Salt Finely chopped garlic (optional) Fresh Rosemary ...

Preheat the oven to 200 °. Grease a 12-hole muffin plate, or put 12 molds on a plate. Mix the dry ingredients in a bowl. Bring cheese, tomatoes, olives and rosemary in. Add eggs, milk and margarine. Mix it all well. Distribute the dough into the molds. Bake in