Desserts (cold) recipes

Strawberry mouse

"Omvikl" the four individual bowls outside with bagepapri to 3-4 cm over the edge-volume paper stuck with a bomudssnor (the tape does not work on wax paper) Soak up the gelatine in cold water. Beat the egg yolks and sugar to a ready kreme. Blend the strawbe

Blueberry Ice with meringue

Combine the blueberries, sugar and sour cream in a food processor or blender for the mass is fairly mixed. Pipe care marengsen in and pour the mass in an icebox or other container. Let it be 2-3 hours in the freezer until it is almost frozen, but soft enough t

Blueberry sorbet

Run it all through a food processor or blender for a smooth mass. Cool down. Serve immediately.

Blueberry sorbet

Boil water, lemon juice and sugar together to form a syrup. Cool the mixture quickly in a cold water bath. Mash the blueberries. Tag, if desired. some fine Berry from for garnish. Bærmos mix and syrup. Use if necessary. a blender to achieve a uniform mass.

Nut Baskets II

Stir together in pan and cooked through. Distributed on the plate with a large spoon, flowing much out, so only 2 per plate. Bake at 10 min at 200 degrees c. alm. oven. Allow to cool a little before they folded of Cup or glass. If you take them from the

Walnut fromage on Hazelnut bottom

melt a little sugar on the forehead, glaser three walnuts in it (TIPS: sprinkle with soda/deer yew salt, so will be the sugar completely airy.-jof;-) Whip the cream stiff, Grovhak them. beat the egg yolks with the sugar until it is creamy melted with husblasen

Walnut mousse with orange jelly

Chip Walnut kernels between finely with a knife. Bring them to a boil with milk. Whip while egg yolks and sugar to the thick foam. Slowly pour the walnut milk in egg mixture, while whipped. Pour it all back into the General role and warm up during the flogging

Apples in yogurt cream

The peeled apples halved and steamed tender in light syrup and cools. De halve apples out in a serving dish on either the macro. Egg yolks, sugar and vanilla sugar is stirred well before the whipped cream mixed with yogurt is reversed in. Poured over the apple