Desserts (cold) recipes

Peter Heering Edge (Sherry Heering Edge)

Place the house block in soft in cold water. Bring sherry, cherry wine and white wine into a saucepan. Let it warm up. Take the saucepan off the heat and add the battered batter. Stir it completely. Pour 2½ dl of the gel in an edge form. Place it in the

Easy chocolate mousse with muffins

Cut the chocolate into smaller pieces in a saucepan, cut the slices of slices into small pieces into the pan, add vanilla sugar, butter and boiling water, turn on the heat and stir until the foam slices are melted and let cool. Spoon 4 dl of cream and gently t

Quince compote

Chop the quince coarsely and warm with the vanilla. Season with lemon juice

Kvædepure

Blend quince just fine and pass.

Fruit salad with super flyer

Rinse the fruits. Peel the kiwis and cut the fruit and chocolate into small pieces. Put it all in a large bowl. Add a fine-cut super flyer. Then it's ready to be eaten ... Go appetit :)

Raw cream GUSTEN !!!!

Egg yolks are whipped with sugar and banana until the sugar is dissolved and the mass is uniform. The cream is whipped lightly and the egg is turned in. Served to lots of fresh fruit! The remaining residue can be successfully frozen in airtight container for

Flame pineapple

Cut the pineapple into thin slices, cut the peel off and remove the inner core. Shake the fruit in butter on a pan for approx. 5 min. At high heat. Turn off the hood during the flames !! Pour cognac over and ignite. Serve immediately, sprinkle if necessary.

Havtornsorbet

Sea towers are boiled with water and sugar, only boil until the berries are cooked out. Pointed through a hulsi. The juice is first cooled in the refrigerator. Add egg white and drive on ice machine. tips: Can also be placed in the freezer, preferab