Cakes in form recipes
Butter and sugar are whipped airy. The three eggs are added one at a time and the dry products are mixed in a bowl and sifted in the pulp. Then you mash the bananas and the dark chocolate together and turn it into the mass as you put in a mold and then baking
Melt butter and chocolate over water bath.
Whip egg yolks and whipped cream white.
Whip egg whites stiff.
Mix the chocolate cheese with the egg yolks.
Turn the whites in.
Bake half of the cake in a spring form at 160 degrees (ordinary oven) for 35 minutes
Start by putting raspberries and strawberries on one so that they can thaw up (not together)
Now take a bowl and crumble biscuits and macros all together, so there are not big biscuits. Now melt the butter in a saucepan and pour it over to the biscuit mixtu
Set the oven to 225 degrees (oven). Whip egg and sugar white and foaming. Pour the milk in.
Mix flour, baking soda, vanilla sugar and cocoa in a bowl. Stir the flour mixture with the whipped eggs. Melt the butter and stir it with the dough.
Pour the doug
Mix the dry ingredients, stir egg and butter.
Turn the nuts in.
If the cake is desired, you can whip the flowers with a little white. Sugar whites whip stiff with a little sugar and the rest of the sugar turns in the whites. The flour and butter are mixed in
All ingredients are blended to a uniform mass and come in muffin molds.
Bake at 180 degrees for about 15 minutes
Butter and sugar are stirred together. The egg is added and the mass is whipped until it is creamy.
All the dry parts are mixed with the flour and sieved, then turned together with the creamy mass. For the last turn, cocoa milk is in.
The dough is put in
Mix eggs and sugar and mix for a minimum of 5 min. Then add salt and vanilla sugar and mix. From here, DO NOT use mixer anymore as otherwise we will remove all air bubbles in the mixture. Add flour by sifting it. Mix the flour CAUTION to keep as many air bubbl
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