Cakes in form recipes
Whip egg and sugar together with flour and baking soda and whisk it in the eggs alternately with the milk melt the butter and add the chilled mash banana and put it in the dough behind the cake in a medium-sized (25x33C) shape at 175g alm oven for about 40 min
Whip the butter and sugar thick and creamy and whip the eggs in one at a time.
Stir the chocolate in the dough.
Mix flour, baking soda and cinnamon, turn the flour mixture into the dough, which is spread into muffin.
Bake the cakes at 200 degrees for approx
Rinse the red lentils. Bring the lentils in a pan and cover with water. Add salt. Boil the lentils to the porridge.
Peel and cut red beans. Bring red meat in a pan and cover with water. Add the flower honey and vanilla. Cook the red bed tender. Blend the beet
Start melting the butter in a saucepan, add milk and give it a quick boil. Meanwhile, sugar and eggs are whipped to an airy mass. When the milk and butter mixture has cooled, mix it with the egg mixture. Stir in the orange juice and then the rest of the ingred
First melt the chocolate and butter in a saucepan.
Then you whip eggs and sugar, well together approx.
(3-5 min).
Mix the melted chocolate and butter carefully with egg and sugar.
Then mix the flour of cocoa and vanilla sugar together and aim it into the m
Turn the oven on 180 degrees hot air.
Whip egg, sugar and maneless airy.
Wheat flour, chocolate, macros and bananas are reversed.
Finally, the margarine is turned in.
Pour into a paper-baked pan and baked in the middle of the oven.
Can also be made as
First turn on the oven at 170 degrees C. hot air.
Melt the butter in a saucepan.
Whip the vanilla sugar and sugar into the cooled butter.
Whip the egg in.
Melt the chocolate if necessary. In the microwave.
Whip the dry ingredients into the mixtu
200C and it can get 25-40 minutes in the top
And show it is not finished after 25 minutes, put some silver paper over the cake
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