Buffets recipes

Easy and delicious coconut cakes

Whip the eggs together with the coconut milk. Sieve and whip flour and salt in a bit, alternately with water. Whip to the dough is smooth. Rip the outer of the citrus fruit on a fine grater and stir in the dough. (Do not throw the fruit but cut It in both and

Cheese madists

Chill the skin of the smoked medist cut 10 cracks into the smoked medist and put it in a greased fireproof dish. Cheese slice slices into 4 squares and stew 2 down into the saucepan and after the crispy French sennup 2 ganne round the medish and then sprinkle

Seasoned with egg salad

Eggs and onions are chopped. The layer is stirred together with mayonnaise then add the chopped eggs and onions. The herrings are cut out and placed in a flat glass bowl / asia. The egg salad is poured over just before serving.

Talented tuna mousse

The tuna is drained, chopped finely and both put into a bowl, together with creme fraiche, and the whole is stirred together with a hand knife (use a hob). Soak the house blister in cold water for approx. 5 min. Press it carefully free of water and melt over

Delicious, small and quick sausage horns

Mix flour, salt and baking soda together. Add the soft butter in the tern and then add the milk. Collect the dough. If there is no liquid, add a little extra water or milk. Divide the dough into two and place one dumpling on a lightly squeezed table. Also spr

John's luxury liverpostej

Liver, fried onions, garlic, bacon and mushrooms chopped through a meat chop, preferably 2 times. It's all poured into a food processor, where it mixes thoroughly, let the machine "run" for 5-6 minutes. The finished dough is poured into suitable molds. It mus

Magic snails

First, use a little big bowl. Put the boiling water in and pour a little cold water. Then you have to spend your half-yeast and smuggle it into small pieces. Put it after 5 tablespoons. Flour and then do it so that it will turn out to be yours. Now it has to

Cream potatoes with Mornay sauce

Pour the potatoes into a frying pan, large. Mix the cream and Mornaysauce and pour over it. Season with salt, pepper and paprika. Bake in oven at about 200 degrees, 40-50 min.