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Bread, buns & biscuits recipes

Bread, buns & biscuits Pistachio kernels Hot water Pepper ...

The water is poured into a bowl. The yeast is melted and stirred. Salt and pepper are added. 25 g. Pistachio kernels are chopped and added together with flour and flour. The dough is kneaded until it is smooth and easily releases the bowl. The dough was kne


Bread, buns & biscuits Milk Water Salt ...

Milk, water and margarine lunes and pour into a bowl. The yeast is crumbled and stirred. Salt, sugar, whole wheat flour and wheat flour are added and the dough is kneaded until it is smooth and easily releases the bowl. The dough was kneaded through the tab


Bread, buns & biscuits Together the beaten egg Milk Salt ...

Milk and margarine lunes. The yeast is melted and stirred. Salt, sugar, egg, flour and anise are added and the dough is kneaded until it is smooth and releases the bowl. The dough was kneaded through the table until it was smooth and smooth. Sprinkle the bowl


Bread, buns & biscuits Yeast Lukewarm water Salt ...

The yeast is piped into the water. The other ingredients are added. The dough is well kneaded until it is smooth. Set for swelling in a bowl of plastic bag over 1 hour. Form for 4 rounds of bread and add 1/2 hour. Bake at 220 degrees for 25 minutes.


Bread, buns & biscuits Eggs Sunflower kernels Wheat bran ...

Crumble the yeast in the dumplings. Melt the grease and add the batter. Warm it up to 37º. Dissolve yeast in the liquid and add salt, cream flour, barley flour and wheat bran. Stir and knead the dough well. Half of the wheat flour and sunflower seeds and bowls


Bread, buns & biscuits Ground fennel Water (or skim milk) Salt ...

Surdej: The yeast is crumbled and stirred with skimmed milk that is laced to 35 degrees. The 3 dl. Sieve flour is added and the dough is spun with a spoon until it is smooth and smooth. Set the sourdough a not too hot spot for approx. 24 hours. The usual cooki


Bread, buns & biscuits Freshly ground pepper Lemon juice thereof Sea salt ...

The day before the baking: The yeast is stirred in water. Sea salt, syrup, lemon juice, olive oil, oatmeal and grahamsmel are stirred in. Durum flour is stirred gradually, the dough is well stirred and kneaded for a long time. Set for cold storage in the refr


Bread, buns & biscuits Sesame seeds Lemon juice thereof Sea salt ...

Mix water and sesame milk, stir the yeast. Sea salt, honey, lemon juice, olive oil, chicken powder, grahamsmel and 6-7-8 dl durum flour are added with stirring, the bread is extra well kneaded. Set to cold height overnight in the refrigerator. Dough down and k