Appetizers recipes

Gratinated lobster with egg

Eggs are peeled and chopped roughly. Melt the butter and add lobster, egg, dill, mustard and salt and pepper. Add the cream carefully and heat it through. Come in a greased ovenproof dish. And the fried cheese is coming over. Bake in the middle of the

Hummer thermidor

Bring water, with salt, dill and paprika, boil in a large pot. Bring the lobsters and let them boil for 15-20 min. Let them cool off in the law. (Put the lobster in the pan with the claws and head first. Leave the elastics on until they are cooked). Smash t

Healthy and low fat tartlets

Filling: The flour is baked with approx. 2 tablespoons. Chicken soup, the rest of the soup is added and the sauce is smoothed out with the fraage fraise. Add salt with salt and possibly. A little chicken stock, after which the mushrooms are added. Boiled appr

Peppers with scallops, garlic and pesto

Spread the peppers on long and distant kernels and stalks. Fill the pears with oil, garlic in thin slices, salt and pepper and put them in the oven for 40 minutes. At 180 degrees C. alm. oven. Take them out and put the thinned scallops in the pear and put t

Gambas con ajo

Melt butter and olive oil in a deep pan add lemon juice, garlic and chilli. Sauter. Add the prawns and warm through. The parsley is added just before serving. Served with good bread.

Grilled crayfish

The crusts are flaked long and marinated in lemon juice ½-1 hour. They are sprinkled with salt, pepper and possibly. A slight shock of ginger. Half the crust is spoon alternately with fresh sage leaves, brush with oil and grill approx. 3-4 minutes on each s

Tuna mussel with shrimp and caviar

The tuna and prawns are drained and the tuna is poured into a spacious bowl. Whip the cream to a firm foam. Blended house blossom approx. 5 minutes. The bowl of tuna is added to mayonnaise, creme fraiche, lemon juice, grated onions, caviar, dill salt and pe

Fungi marinati (Marinated Mushrooms)

Put the olive oil, water, lemon juice, crushed garlic, bay leaf, pepper and salt over boiling in a small saucepan. Let it boil for even heat for approx. 15 minutes. Put the marinade and pour it back into a pan, now add the mushrooms and let them spin in the ma