Recipes from Wocobook
Melt margarine Spoon egg and sugar into a foaming batter. Mix flour and vanilla sugar. The crushed macaroons and melted margarine are added.
The dough is now distributed for approx. 14 paper and baked in a preheated oven at 200 degrees C. alm. Oven for appr...
Butter is melted in flour, sugar and salt are mixed in.
The milk lunes and the yeast is thrown into it. Then pour the milk mixture and egg into the bowl and knead it well.
The dough is raised for approx. 30 minutes.
Roll the dough out to approx. 1 m lon...
Set the oven to 175 degrees C. alm. oven. Cover the frying pan with baking paper.
Melt the butter over low heat and let it cool off.
Whip egg and sugar until the sugar is dissolved. Pour the chilled butter in.
Mix flour, cocoa, possibly. Vanilla sugar...
Stir the margarine and sugar well together. Stir the eggs at one time. Stir milk alternately with coconut flour, flour and baking soda.
Bring half of the dough into a well-baked pan (30x20 cm). Distribute the apricot marmalade and cover with the rest of the...
Prepare a battered batter.
Fill the dough in a greased pan and baking for 25 minutes in the middle of the oven at 200 degrees C. Alm. oven.
Boil filled into a saucepan. When the cake bottom is almost finished, take it out of the oven, spread the filling ...
Stir the softened butter with sugar until it is light and smooth. Stir the egg yolks in one at a time and stir well between each.
Mix and sift wheat flour, potato flour and baking soda and stir it alternately with milk.
Wipe the dough into a frying pan, ...
The butter is stirred softly, add sugar and vanilla sugar and stir until it is white. Add lemon peel and eggs one at a time. Wheat flour is mixed well with deer toxin salt and it is easily stirred in the other ingredients.
Grease a frying pan 23x33 cm or co...
Stir the butter and sugar well and stir the eggs one at a time.
Cut the diced pineapple into small pieces and gently stir it in the dough with vanilla sugar.
Mix flour and baking powder and gently turn it in.
Wipe the dough into a frying pan, about 23...
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