Recipes with Whole milk

Corn flour porridge

The flour is mixed with the 2 dl. milk for a jævning. The rest of the milk to the boil. Smooth no granted during whipping. The boil for 2 minutes. Season to taste with sugar. The porridge can be served with sugar, cinnamon and fruit pulp.

Rissoles with peas and mashed potatoes

Rissoles: Forcemeat is shaped to 4 rissoles which reversed first in egg and then in bread crumbs. Seasoned with salt and pepper. FRY in butter or margarine 7-8 minutes on each side, to kødsaften that comes out is clear. Sauté the peas in a little butter.

Rice pudding from old days

Bring the milk and rice to a boil in a large pot, under omrørning. Roll the rice into a duvet in 2 hours. Taste the porridge with salt. Server rice porridge with cinnamon sugar and a dollop of butter and a Christmas beer (white)

Rice pudding to 100 pers.

Warm water, add rice, boil a little. Add milk, boil up, unpack into the blankets or sleeping bags. heat if necessary. before the made on the table.

Rice pudding from the past

Milk and rice to the boil during omrørning. The porridge packed well into the 2 duvet. The porridge must stand for 2 hours before it is taken up again on the cooktop. The porridge taste with salt. Tips: For the rice porridge to eat cinnamon sugar and butte

Fresh lemon bradepande cake

Whip eggs and sugar foamy. Mix flour and baking soda and stir this mixture into the batter alternately with the milk. Stir in the melted, cooled fat, lemon juice and grated-must in the batter at the end. Advantage dough in a well-oiled baking pan, approxima

Father's with Brunkål

Forcemeat is stirred together The fintsnittede cabbage in butter letsteges Sugar, salt, pepper from the grinder and add colour, and when the cabbage is >> dropped to << Add water and peppercorns, when the cabbage småkoger, covered ½ hour. L

Mornay sauce-Mornay sauce

Melt the butter in a saucepan and whisk the flour in all the milk in and whip. pour all the time until it comes to a boil. Add salt, reduce the heat and let the sauce simmer gently 5 minutes, stir in the of and to. Stir in the 2 kinds of cheese in the sauce