Recipes with Whipped cream

Catrines meatloaf with chicken

Boil the chicken fillets for 20 minutes. Let them cool. Tug them with a fork. Mince the carrots in thin slices. Chop both onions in small tern. Peel the peppers for approx. 1 cm .size 1 cm. Big tern. Stew onions and carrots to the onions are light golden. T

Today's great fruit pie

First, the cake itself: stir the butter and sugar on the foam and gradually whip the egg yolks. Mix the flour with baking soda and stir with a spoon alternately with the milk in the dough. They spread the dough into a well-stocked foil form, approx. 30x40 cm,

Bastogne pie

Biscuits are crushed and mixed with sugar. The butter is melted and everything is mixed together. Bring baking paper in a spring shape and like the mass in the mold and push it well to the edge and smooth out. Egg whips whip stiff with salt. After that, s

Mexican terrified

The strawberries are divided in half or quarter. Sugar and lime juice are mixed together. Mix the sugar / lime mass along with the strawberries. Place the strawberries in the refrigerator and let it last for an hour. Chop hazelnuts and cashew nuts. Mix th

TUC-cake

Whip egg whites and sugar stiff. TUC biscuits and hazelnuts are crushed and mixed with baking soda in egg whites. The dough comes in a greased form and baked at 175 degrees C. for approx. 25 minutes. The cake is put on the fridge. Cream: Cream, vanilla s

Bastogne cake with porridge

The Bastogne chickens must be crushed and placed at the bottom of the dish. Whip creamcake, cream, sugar, flour and vanilla together until it's stiffened a little. Bring the whipped cream in the dish on top of the kiks. Strawberries are poured on top just b

Hamme with other cheese and kale milk

Hamme and onion are exchanged in a saucepan, then add the other ingredients. Cook with low heat for about ½ to 1 hour until the meat is tender. Equalized with marizena tips: Served with rice and green salad

Mörbrad in dish 04

Step the bacon slices and set them aside. Pudding the darkness of the toes and fat. Cut it into 2-3 cm slices. Brown the tenderloin slices and season with salt, pepper and some peppers. Put them in an ovenproof dish. Get the fried tomatoes in the dish, but sav