Recipes with Whipped cream

The world's easiest oreo ice cream

Whip the egg yolks with flour and vanilla until the mass is white. Whip the egg whites stiff. Whip the cream creamy, make sure it does not get too stiff. Turn the cream into the egg yolks. Turn the poisoned egg whites into the pulp. Replace the ore

Madagascar sauce

Onion, garlic and red pepper are sliced ​​/ chopped and sautéed with Madagascar pepper until the bulbs are ready (they must not be brown). Then add whiskey and the small mash until the whiskey is completely absorbed. Add fund and reduce to 1/4. Give it a turn

Porchetta with cream potatoes and apple onion compote

Put the porch in a refractory dish and season with salt and pepper. Slice a few laurel leaves between the corners and the style dish in a preheated oven 180C. Step the porchette after the instructions on the package. The potatoes are rinsed, cut into thin

Leverpostej with whipped cream and maybe bacon

Make a Bechamelsovs by melting butter and stirring flour. Warm through until total. Gradually add whipped cream and milk and cook the sauce through each time you add liquid. Add all salt and pepper. Cool completely if you want to freeze the raw liver postage.

Semifreddo with raspberries and pistachios

Chop pistachio seeds into smaller pieces in a mortar. Whip egg and sugar over a water bath until it has a thick and creamy consistency. Take it off the water bath and whip until it is cooled easily. Whip the cream to the foam. Carefully turn egg powder, be

Strawberry cake with macaroons and vanilla sugar

If you want a strawberry dessert outside the strawberry season, here is an easy, delicious, and slightly unconventional strawberry cake to offer. Dip the frozen strawberries into a sieve. Then put the berries, with stirring and vanilla, the sugar into a sa

Butterchicken 02

Heat a wok and add a little oil, brown chicken pieces, if necessary. Of two laps, remove the browned chill pieces. Dip the heat and add the butter tube garam masala, paprika, coriander, ginger, chilli powder, cinnamon and cardamom in, spice the spices one m

Coconut truffle with white chocolate

Bring whipped cream and grains from a vanilla dish into a saucepan in a small saucepan. Take the pot of heat and melt chopped chocolate into the hot cream. Stir Malibu and coconut flour and put the cream in the fridge until it is firm. Form the truffle cream